Description
Use a few teaspoons of this staple sauce in your favorite Asian recipes. It won’t fail you!
Scale
Ingredients
- 1 cup raw honey
- 3/4 cup liquid aminos (Bragg’s or Coconut Secret)
- 1/4 cup water
- 2 tsp arrowroot starch
Instructions
- Place all ingredients (except water and arrowroot starch) in a small pot over high heat.
- Mix together water and arrowroot starch and add to the small pot.
- Constantly stir until it thickens (about 5 min).
- Set aside or allow to cool then refrigerate until ready to use.
Notes
Make it vegan: Substitute honey with organic brown sugar.
Use organic ingredients whenever possible.
This recipe was modified from Pranee’s Thai Kitchen.
- Cuisine: Chinese, Thai